YOU MUST BE 18 OR OVER TO PURCHASE ANY KNIVES
The Robert Welch Professional Bread Knife features a pointed tip and serrated blade, which will easily cut through crusty bread, sourdough loaves, and French sticks without squashing or tearing the soft crumb inside. A must have for any bread lover! Also ideal for slicing sandwiches and cakes. The 22cm serrated blade ensures maximum performance, precision, and longevity, making it an essential tool for every kitchen.
A staple in any cook’s knife collection, the Robert Welch Professional Bread Knife will elevate your bread-cutting experience and stand the test of time in your kitchen.
Shop more like this in our full range of Robert Welch professional knives, including chef’s knives, carving knives, and Santoku knives, to complete your kitchen collection here.
Product Details:
- 15° Japanese edge for ultimate sharpness, precision and ease of cutting through bread & cakes
- Fully forged German DIN 1.4116 stainless steel blade with a full tang for superior strength
- The blade is hardened to Rockwell 57
- Smooth injection moulded plastic handle, fused through the tang
- Created from a single piece of steel for strength, balance and durability
Dimensions: 22cm/8.5”
Knife Length: 34 cm
Weight: 218g
Care instructions: Dishwasher suitable, washing by hand is recommended
Material: German DIN 1.4116 stainless steel, DuPont handle
About Robert Welch
Company founder Robert Welch left the Royal College of Art in 1955 and set up a workshop in the beautiful Cotswold town of Chipping Campden. Since then, every Robert Welch product has been designed there. Robert Welch’s passion to create beautiful, functional, timeless products remains rooted in the company’s design ethos, we call this ‘Designing the Robert Welch Way’.
So with over 60 years of award-winning British design it’s no wonder we strive to always stock a choice of Robert Welch designs. At Cooking Kneads you’ll find the brand’s stunning cutlery plus knives & knife blocks from the iconic Signature & Professional ranges.